What can be better than a hot bowl of creamy soup when its raining. There are different ways to make Cream of Mushroom soups. A go to comfort food, we will be adding a bit of spice to this – not much but a hint of it through chilli flakes.
Majorly a three step process – Saute, Grind & Season. Lets us see how to make this yummy comfort soup i.e. The Cream of Mushroom Soup.
Ingredients
- 1 Packets Mushroom – around 10 Nos.
- 1 Tablespoon black pepper powder.
- 1 Teaspoon sugar.
- 2 Tablespoon butter.
- 2 Tablespoon fresh cream.
- 1 Cup milk
- 4 Cups water
- 1 Tablespoon Mixed Herbs (Dry)
- 1 Teaspoon Chilli Flakes
- Salt as per taste
Check out the video for the cooking method.
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